

Spicy seasoning is folded right into the filling of this 4-ounce frozen burrito, alongside seasoned beef and refried beans wrapped in a flour tortilla. It follows the same basic format as other beef-and-bean burritos in the lineup, but adds heat in the mix rather than through a separate sauce. Preparation is the usual frozen-burrito routine: heat it in the microwave or oven until the center is hot and the tortilla softens. The filling leans creamy from the beans, with small bits of beef for texture and a seasoning profile that sits between the plain version and the Red Hot Beef.

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