

A 9.5-ounce frozen bowl built on jasmine rice cooked in chicken broth and seasoned with cumin, garlic, tomato, and onion. On top sit seasoned ground beef, sautéed bell peppers, white onion, green chiles, and jalapeños, finished with shredded white cheddar and queso sauce. It’s fully cooked and meant to go straight from the freezer to the microwave. Compared with other Trader Joe’s frozen bowls, this one leans on layered toppings and a two-cheese finish instead of a single mixed filling, so the rice, meat, vegetables, and sauce stay distinct until heating.

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