Creamy Spinach & Artichoke Dip

What is it?

A thick, refrigerated dip in an 8.8-ounce tub, built from spinach and artichoke hearts with Swiss and Parmesan cheeses. Compared with the more common mozzarella-based versions you see in Trader Joe’s lineup and elsewhere, the cheese here leans nuttier and a little sharper. It’s spoonable and dense, with enough body to cling to chips, bread, or vegetables without running. Garlic, onion, and herbs are in the mix too, though they stay in the background. Serve it cold from the fridge, or warm it until the cheese loosens and the texture turns softer.