Vegetable Lasagna

What is it?

Meatless and wrapped in Alfredo sauce instead of tomato, this 30-ounce frozen lasagna layers pasta sheets with ricotta, spinach, broccoli, carrots, onions, and red peppers, then finishes with a breadcrumb topping. It's meant for the oven, not the microwave, and serves about four. Compared with other Great Value lasagnas, the sauce is the big shift here. Instead of red marinara, you get a white, dairy-based filling that changes the whole profile. The vegetables stay chunky enough to read in the slices, and the topping browns as it bakes.