

Herb-seasoned chips in the familiar stackable format, built around a roasted poultry flavor with rosemary, thyme, and roasted garlic notes. Seasoning leans savory and lightly browned, closer to carved roast bird than fried chicken powder, with each crisp carrying the same even coating. Like other varieties in the lineup, they come in the curved, uniform shape that keeps the texture consistent from chip to chip. Compared with more familiar salted or barbecue options, this one leans into poultry seasoning and dried herbs rather than smoke or heat. It's one of the more specific meat-inspired flavors available.

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