Publix · Snacks
An 8-ounce bag of potato chips coated in a barbecue seasoning built from molasses, sugar, onion powder, chili pepper, and garlic powder. The chips are thin, crisp, and carry a reddish-brown dusting that sticks to the surface rather than disappearing into the background. Publix’s version leans on darker sweetness from the molasses, with onion and garlic filling in the savory side and chili pepper adding a little warmth. Compared with some barbecue chips that push vinegar or heat, these stay closer to the sweet-smoky lane.
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