Publix · Snacks
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Sold in an 8 oz bag, these wavy-cut potato chips are made with sliced potatoes, vegetable oil, and salt. The ridged shape gives them a thicker bite and more surface area than standard flat chips, so each handful lands a bit differently in the mouth. Compared with Publix’s regular potato chips, the wavy style leans into texture instead of thin crispness. They’re plain salted, with no extra seasoning, and the cut makes them a common pick for dipping because the chips hold their shape a little better than thinner styles.
