

Ridged potato chips seasoned with honey and habanero pepper, these come in Ruffles’ familiar thick, crinkle-cut format. The grooves give the seasoning somewhere to cling, so each bite tends to swing between sweet and spicy in quick bursts. Clover honey brings a floral, syrupy note, while habanero adds a sharp, fruity heat. A little vinegar sits underneath to keep the seasoning from reading too one-note. Compared with other flavors in the Ruffles lineup, this one leans harder into sweet-heat contrast rather than plain salt or straight chile.

Tried this? Be the first to share.