Beef Steak Strips

What is it?

Thick-cut beef strips come in a 12-ounce resealable bag and are made with 100% beef, with no nitrites or added MSG. Naturally smoked, they’re cut wider and thicker than standard jerky, so the texture lands closer to a soft meat snack than a brittle chip. Compared with other Member's Mark meat snacks, these sit in the steak-strip lane rather than the stick or thin-slice lane. The strips are meant to be eaten as-is from the bag, with a clean tear and a smoky finish that comes from the smoking process itself.