

Wavy multigrain chips made from whole wheat, corn, rice, and oat flours, these come in the familiar SunChips style with a ridged surface and a firm, noisy crunch. Seasoning is simple, so the flavor leans on toasted grain, a little sweetness, and light salt instead of heavier spice. Compared with other chips in the SunChips lineup, this is the plainest version, the one that shows off the base mix before any extra flavoring gets involved. Sold as a shelf-stable snack and ready to eat straight from the bag, it's a showcase for the grain blend rather than added seasoning.

Tried this? Be the first to share.