

Rolled tortilla chips in a tight tube shape, these snacks are coated with spicy queso seasoning on the outside and inside the hollow center. The texture is crisp and airy, with a harder crunch than flat tortilla chips and a ridged surface that holds onto seasoning. Compared with other Tostitos chips, Rolls use a different format altogether. They’re made for snacking straight from the bag, not for scooping, and the spicy queso seasoning leans on cheese powder, chile heat, and salt.

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