

Two rectangular wafer biscuits sandwich ice cream in a handheld format that's built for eating straight from the packet. The wafers are thin and lightly sweet, and they soften at the edges as the ice cream warms. Compared with Bulla's tubs and cones, this sits in the brand's older-school sandwich line, where the structure does most of the work. It's a neat, no-bowl dessert with a simple centre and a dry, crisp shell that can turn a little chewy once it's been out for a minute.

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