Connoisseur Caramel Honey Macadamia Ice Cream

What is it?

Caramel and honey ice cream folded with roasted macadamia pieces gives this tub a soft, creamy base with little nutty crunch throughout. The honey brings a floral note, while the caramel runs darker and more toffee-like, so the flavour sits somewhere between sweet cream and burnt sugar. Compared with other Connoisseur flavours in Peters’ range, this one leans into warmer, nuttier flavours rather than fruit or chocolate. Macadamias are the main textural element, and they’re used to echo the caramel’s richness.