

Guacamole, queso, and jalapenos upgrade the standard burrito, added to the usual mix of rice, beans, meat, and salsa in a warmed flour tortilla. Each bite can swing from creamy to sharp to saucy, depending on what you catch. Compared with the regular burrito in the lineup, it's the one with the extra toppings folded in rather than served on top. Guacamole brings avocado richness, the queso is a melted cheese sauce, and the jalapenos add a briny, fresh heat. It's a bigger, heavier wrap than the base version, and each addition changes the texture as much as the flavour.

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