

Crushed Lotus Biscoff biscuit pieces and caramelised cookie sauce fold into soft serve, so you get cold creaminess, sandy crumbs, and a thick ribbon of spiced sweetness in one cup. The biscuit bits are small enough to pass through the spoon easily, but they still keep some crunch. Compared with other McDonald's McFlurries in Australia, this one leans on the distinctive flavour of Biscoff rather than chocolate or lolly mix-ins. It's usually served in the standard McFlurry cup with a spoon, and the texture changes as the sauce melts into the soft serve.

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