McDonald's · Fast Food
Tried this? Be the first to share.
Pairing a chicken patty with bacon on a toasted English muffin plus cheese, this McMuffin shifts the usual breakfast sandwich formula away from egg. Compared with other McMuffins in McDonald's Australia lineup, it leans on poultry instead of sausage or beef, so the flavour is milder and a bit less greasy. The muffin stays soft inside with a light toast on the cut sides, while the bacon brings salt and the chicken patty gives it the main body. It's a hot breakfast sandwich, but the ingredients are familiar enough to read like a simple lunch-style stack.
