McDonald's · Fast Food
Soft serve swirled with custard pieces, burnt caramel bits, and warm caramel sauce sits in the standard McFlurry cup, but the flavour leans more dessert counter than basic caramel. Custard adds an eggy, richer note, while the burnt caramel brings a slightly bitter edge that keeps the sweetness in check. It's the spoonable mix of ice cream and inclusions you'd expect, just pointed in a fancier direction. Released in Australia in July 2022 with a matching pie, it was part of a more premium dessert run from McDonald's. Compared with other McFlurries, the custard and burnt caramel give it a more complex profile than the usual chocolate or cookie mix-ins.
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