Double Big Mac

What is it?

Same three-piece sesame bun, special sauce, shredded lettuce, pickles, onion and American-style cheese, but with four beef patties instead of two. The extra meat changes the balance, so the sauce and toppings sit more in the background while the beef takes up more of the frame. It’s built in the same stacked format as a standard Big Mac, just with an additional layer of mince between the buns. Compared with the regular version in McDonald’s Australia lineup, this burger keeps the familiar structure and adds another pair of patties. It’s served hot, assembled to order, and eaten by hand like the rest of the range.