

Toasted English muffin, folded egg, rasher bacon and melted cheese are joined by honey sriracha sauce in this breakfast sandwich. It keeps the usual McMuffin format, with the same split muffin and simple stack, but swaps in a sweet chilli-style sauce for the standard plain build. Warm, portable and assembled for eating by hand, it sits alongside the regular Bacon and Egg McMuffin as the spicier, sweeter variation. Honey sriracha brings two things at once: a rounded sweetness from the honey and a slow chilli burn from the sriracha. It's not a fiery kick, more a gentle warmth that builds as you eat. That combination cuts through the richness of the egg and cheese in a way the standard McMuffin doesn't attempt.

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