McDonald's · Fast Food
Cold milk over ice meets matcha green tea in a layered drink that’s usually built by stirring or blending the tea into the milk. The result is a chilled, pale green latte with a soft milky texture and a grassy, slightly sweet flavour. Compared with McDonald’s hot matcha latte, this version comes across cleaner and colder, with the ice muting the warmth of the tea. It sits in the McCafé range as a simple coffee-alternative drink, alongside iced coffees and chocolate-based drinks.
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