McDonald's · Fast Food
Character-shaped shortbread cookies come bagged for easy sharing, with a plain, crisp bite and a mild buttery flavour. They’re made from wheat flour, sugar, vegetable fat and butter, then baked into familiar McDonaldland figures rather than sandwiching any filling. Compared with the rest of McDonald’s snack menu, these sit closer to a biscuit than a dessert. The texture is dry and snappy, not crumbly, so they hold up well in a lunchbox or alongside coffee and tea. Because they’re packaged dry, there’s no reheating or prep involved.
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