

Built as a 10-inch round cake, this bakery dessert stacks six chocolate layers with chocolate icing between each one, then finishes the outside with more icing and a coating of chocolate flakes. It’s sold in Sam’s Club’s bakery section and comes ready to serve, no baking needed. Compared with simpler sheet cakes in the Member’s Mark lineup, this one leans fully into layered structure. The cake crumb is dense and moist, while the icing holds its shape between layers. Depending on how you cut it, it usually serves about 12 to 16 people.

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