

Two junior-sized square beef patties sit on a small bun with American cheese, applewood-smoked bacon, ketchup, mustard, pickles, and onions. It’s a value-menu burger in Wendy’s lineup, built smaller than the Dave’s series and closer in size to the chain’s Jr. Cheeseburger-style items. Compared with a single-patty burger, this one adds a second thin patty, so there’s more browned beef in each bite. The patties are thinner than the ones in Wendy’s full-size burgers, which changes the texture and the meat-to-bun balance. Square edges run past the round bun, and the bacon, pickles, and onions handle the salty, sharp side of the build.

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