Wendy's · Fast Food
Three quarter-pound fresh beef patties stacked tall, with applewood-smoked bacon, American cheese, lettuce, tomato, mayo, pickles, onion, and ketchup on a toasted bun. It's built on the same basic formula as the smaller versions in the Big Bacon Classic line, just with a lot more beef in the middle. Because there are three patties, the structure changes fast. The bun acts more like a lid and base than a wrap, and the bacon and toppings sit between the layers of beef instead of disappearing into them.
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