Wendy's · Fast Food
Hand-breaded chicken filet on a toasted, buttered bun with pickles and mayo. The breading runs thicker and crunchier than the homestyle filet used in Wendy's Classic Chicken Sandwich, and the build stays simple so the fried chicken stays front and center. Compared with the spicy version in Wendy's lineup, this one keeps the seasoning mild and lets the pickle brine and mayo do most of the work. It's a fried chicken sandwich built from a few familiar parts, assembled hot and served in the usual fast food format.
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