

Grilled white meat chicken, pasta, broccoli, carrots, and peas cook together in a creamy Alfredo cheese sauce inside a 21-ounce frozen skillet bag. Everything comes together in one pan in about 15 minutes, so the sauce thickens as the pasta heats and the vegetables soften. Compared with the Asian-style meals in the Voila lineup, this one leans on a richer, dairy-based sauce. It also comes in a 42-ounce family size, and the chicken is pre-cooked before freezing, which keeps the prep straightforward.

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