Chocolate
The Snickers bar with a white chocolate coating in place of milk.
Snickers is built in layers: nougat on the bottom, caramel and peanuts above it, milk chocolate around the outside. The peanuts are what set it apart from most filled bars, since they bring salt and a hard crunch to something otherwise soft throughout. Variations swap the nut or the coating rather than the construction, which stays the same across almonds, pecans and the white chocolate version.
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The Snickers bar with a white chocolate coating in place of milk.
The Snickers layers built with pecans, the softest nut the bar uses.
A peanut butter ice cream bar built on the Snickers layers, on a stick.
The Snickers filling moulded into Christmas tree shapes instead of a bar.
The Snickers layers built with almonds in place of the usual peanuts.
Nougat, caramel and peanuts under milk chocolate, in the original bar.
A peanut butter protein bar carrying the Snickers name and layers.