Frozen Meals

Halloumi cheese in a crispy coating.

Frozen cooked and peeled prawns, ready to defrost and eat.

Chicken kiev-style bake with garlic butter and breadcrumbs.

A refreshing tangy lemon sorbet.

Layers of lamb ragu, roast aubergines, and creamy bechamel.

Creamy Diane sauce with mushrooms and brandy.

Pasta bake with tomato sauce and melted mozzarella cheese.

Pork sausage, omelette, hash brown, bacon, and baked beans.

Butternut squash and chickpea curry with pilau rice.

Ham hock and leek pie.

Beef in a chilli sauce with egg noodles.

Premium macaroni cheese made with mature Cheddar.

Premium Madagascan vanilla ice cream.

Plant-based fish-free fingers in breadcrumbs.

Cape hake with nduja, sunblush tomatoes, and chickpeas.

Chicken and mushroom pie in a ceramic dish.

Ten crispy onion bhajis.

Beef mince and vegetables in gravy topped with crispy potato slices.

Battered chicken in sweet and sour sauce served with egg fried rice.

Fresh pappardelle pasta made with free-range eggs.