Crispy pastry parcels filled with spiced chickpeas.

Penne pasta with chicken in a spicy arrabiata sauce.

Chicken with fragrant spiced rice.

Chicken tikka masala served with pilau rice.

Macaroni pasta in a creamy cheese sauce.

Plant-based meatballs with linguine in marinara sauce.

Pasta with roasted mushrooms and garlic.

King prawns with bucatini pasta in a rich sauce.

Beef hotpot with a potato topping.

Layered beef ragu with pasta and bechamel.

Beef mince in gravy topped with mashed potato.

Twelve crispy vegetable spring rolls.

Premium spaghetti carbonara.

BBQ-glazed chicken wings.

Ten crispy onion bhajis.

Chicken in a hot vindaloo curry sauce.

A white chocolate and cherry meringue dessert.

Plant-based teriyaki mushroom noodles.

Spaghetti with a beef bolognese sauce.

Chicken katsu curry ready to cook.