Frozen Meals
Discover the best frozen meals.
807
products
0
reviews
807 products

Beef Birria
Slow-cooked beef in a savory chile and tomato broth with aromatic spices.

Spicy Cheddar Cheese & Jalapéno Biscuit Bites
Bite-sized biscuits loaded with sharp cheddar and candied jalapeño pieces.

Greek Spanakopita
Filo-wrapped spinach pie with feta, mizithra, and dill, made by bakers in Athens.
Stuffed Supreme Pizza Bites
Bite-sized pizza dough filled with a supreme blend of meats, vegetables, and cheese.
Stuffed Three Meat Pizza Bites
Snack-sized dough bites packed with pepperoni, sausage, beef, and mozzarella.
Pretzel Rods
Thick, crunchy baked pretzel rods with a classic salted finish.
Balance Bowls Southwest-Style Chicken
Chicken with cauliflower rice, black beans, corn, and enchilada sauce.

BBQ Mac and Cheese with Chicken Bowl
BBQ-seasoned cavatappi pasta with tender chicken and melted cheddar cheese sauce.

Butter Chicken
White meat chicken in mild tandoori sauce served over basmati rice.

Chana Masala and Cashew Pulao
Chickpeas in spiced tomato sauce with brown basmati rice and cashews.

Chocolate Chip Chewy Bars
Soft chewy granola bars with whole grain oats and chocolate chips at 100 calories each.

Chicken Alfredo Bowl
Cavatappi pasta in creamy alfredo sauce with white meat chicken.

Chicken Bacon Ranch Mac & Cheese Bowl
Ranch-seasoned mac and cheese with chicken pieces and uncured bacon.

Chicken Enchiladas Verdes
Chicken enchiladas in tomatillo sauce with Monterey Jack cheese and Mexican rice.
Cheese Puffed Balls
Round, airy cheese balls with a light crunch and bold cheese flavor.

Chicken Fajita Sheet Pan Meal
Fajita-seasoned chicken breast with onions and bell peppers for the oven.

Poblano Chicken Lasagna
Lasagna with grilled chicken, roasted poblanos, corn, and spinach in cream sauce.

Chicken Korma
Chicken in yogurt, coconut milk, and almond sauce with basmati rice.

Chicken Massaman Curry
Chicken and roasted potatoes in peanut butter curry sauce on jasmine rice.

Chicken Vindaloo
Spicy vindaloo chicken in a tomato-based sauce served with saffron-seasoned basmati rice.