Snacks

Baked potato crisps with olive oil and significantly less fat than fried chips.

Kettle-cooked chips with rich balsamic vinegar depth and caramelized sweet onion.

Flamin' Hot chili seasoning paired with a sharp lime squeeze on tortilla chips.

Dense, crunchy corn curls with a sharp cheddar cheese coating.

A discontinued original flavour with bright, chunky salsa taste full of tomato, onion, and cilantro.

Crunchy dry-roasted peanuts with a light salt seasoning and no added oils.

Vegetable-enriched multigrain chips with a creamy farmhouse ranch seasoning.

Multigrain chips with a rustic, herb-forward ranch seasoning and creamy buttermilk tang.

Kettle-cooked chips featuring the sweet, mild flavor of Hawaiian Maui onions.

Multigrain chips with rich, tangy cheddar cheese seasoning that pairs naturally with the grain base.

Potato chips seasoned with garlic, paprika, and natural smoke flavor.

Crunchy corn puffs with sharp cheddar and a green jalapeño pepper kick.

Rolled tortilla chips with Flamin' Hot heat and a melted queso cheese flavor.

Kettle-cooked chips with delicate applewood smoke and sweet barbecue glaze.

Multigrain chips with a sweet barbecue glaze and building spicy heat on a wholesome grain base.

Thick, bowl-shaped tortilla chips built to scoop up salsa, queso, and guacamole without breaking.

Ridged potato chips made with just potatoes, sunflower oil, and sea salt.

Thin-cut chips dusted with fiery cayenne pepper heat and bold red seasoning.

Multigrain stackable crisps with rich farmhouse cheddar cheese seasoning.

Kettle-cooked chips with tangy, aged farmhouse white cheddar cheese seasoning.