Fast Food

The loaded Mega Brekkie McWrap with a honey sriracha kick through every layer.

Slider-sized burgers sold in pairs, available as cheeseburger, rodeo, or chicken.

Simple sliced chicken breast with salad - the no-frills chicken sub.

Individual strawberry cheesecake - creamy, fruity, and decent.

Chicken strips with smashed avocado - the brunch-inspired sub.

Chips loaded with garlic and BBQ pulled chicken - the newest loaded chips variant.

An entire flame-grilled chicken in PERi-PERi - for sharing or for ambition.

The chef-curated burrito with a fixed filling combination designed by Zambrero.

Two grilled chicken fillets with Oporto's chilli sauce - the Bondi doubled.

A bag of green tea steeped in hot water - simple, clean, and calorie-free.

The McOz formula with a crispy chicken patty instead of beef - beetroot and all.

A dollar-something for a swirl of soft serve in a wafer cone. Absurd value.

Coca-Cola in slushy form - icy, fizzy, and the ultimate summer cool-down.

Crispy fried chicken burger loaded with bacon, cheese, and Baconator sauce.

The hot one. Spicy coating that actually delivers on the promise.

McDonald's premium burger - bigger Angus patty, sourdough bun, actual tomato.

Blended iced coffee with hazelnut syrup and cream - nutty, sweet, and chilled.

Junior-sized Whopper with a slice of American cheese.

The Reds Burger with chilli heat - spicy fried chicken with mayo and lettuce.

Crunchy chocolate cookie crust filled with chocolate cream and Hershey's drizzle.