A pizza built on a tangy buffalo sauce base with grilled chicken, onions, and a blue cheese drizzle.

Penne pasta in Alfredo sauce with grilled chicken, baked in an edible bread bowl.

A BBQ sauce-based pizza with grilled chicken, bacon, red onions, and a three-cheese blend of cheddar, mozzarella, and provolone.

A Hawaiian-style pizza with ham, pineapple, bacon, and roasted red peppers on a provolone and mozzarella base.

A shareable pan of chocolate chip cookie dough swirled with fudge brownie batter, baked and cut into pieces.

Bite-sized pieces of baked bread tossed in garlic butter and Parmesan, served with marinara for dipping.

Tater tots baked in the pizza oven and loaded with melted cheese and various toppings.

Bone-in chicken wings baked in the pizza oven, available in multiple sauce and seasoning options.

Individual chocolate cakes with a crispy shell and warm, molten chocolate center, served two per order.

A white sauce pizza with grilled chicken, bacon, tomatoes, provolone, and a ranch drizzle.

A breaded chicken fillet with marinara and melted cheese on oven-baked artisan bread.

Pizza dough stuffed with a mozzarella and cheddar blend, baked until the cheese melts and the crust crisps.

All-white-meat chicken pieces baked in the pizza oven, available in multiple sauce flavors.

A vegetable pizza on a garlic Parmesan white sauce base with roasted red peppers, spinach, onions, mushrooms, tomatoes, olives, and feta.

An eight-topping pizza loaded with pepperoni, ham, sausage, beef, onions, peppers, mushrooms, and black olives.

Twisted strips of pizza dough coated in cinnamon sugar, served with vanilla icing for dipping.

Seasoned chicken pieces topped with bacon, diced tomatoes, and melted cheese.

Penne pasta in a five-cheese sauce baked in an edible bread bowl with a golden cheese crust on top.