A BBQ sauce-based pizza with grilled chicken, bacon, red onions, and a three-cheese blend of cheddar, mozzarella, and provolone.

Bite-sized pieces of baked bread tossed in garlic butter and Parmesan, served with marinara for dipping.

Penne pasta in Alfredo sauce with grilled chicken, baked in an edible bread bowl.

All-white-meat chicken pieces baked in the pizza oven, available in multiple sauce flavors.

Penne pasta in a five-cheese sauce baked in an edible bread bowl with a golden cheese crust on top.

A shareable pan of chocolate chip cookie dough swirled with fudge brownie batter, baked and cut into pieces.

Tater tots baked in the pizza oven and loaded with melted cheese and various toppings.

A white sauce pizza with grilled chicken, bacon, tomatoes, provolone, and a ranch drizzle.

Bone-in chicken wings baked in the pizza oven, available in multiple sauce and seasoning options.

A Hawaiian-style pizza with ham, pineapple, bacon, and roasted red peppers on a provolone and mozzarella base.

Twisted strips of pizza dough coated in cinnamon sugar, served with vanilla icing for dipping.

Seasoned chicken pieces topped with bacon, diced tomatoes, and melted cheese.

A vegetable pizza on a garlic Parmesan white sauce base with roasted red peppers, spinach, onions, mushrooms, tomatoes, olives, and feta.

Pizza dough stuffed with a mozzarella and cheddar blend, baked until the cheese melts and the crust crisps.

A pizza built on a tangy buffalo sauce base with grilled chicken, onions, and a blue cheese drizzle.

An eight-topping pizza loaded with pepperoni, ham, sausage, beef, onions, peppers, mushrooms, and black olives.

Individual chocolate cakes with a crispy shell and warm, molten chocolate center, served two per order.

A breaded chicken fillet with marinara and melted cheese on oven-baked artisan bread.