Fast Food

A premium fillet steak with chargrilled vegetables in a warm pitta, the only non-chicken protein option.

Frozen Fanta slushie in strawberry flavour.

Wingstop's chicken burger with sauce and toppings.

Mozzarella cheese on a tomato sauce base.

Granola with mixed berries and yoghurt.

Double-stacked crispy chicken with hot honey, cheese, and pickles.

A smooth roasted red pepper dip served with warm pitta triangles, loved and lost.

Crispy chicken fillet with mayo, tomato, and lettuce on a brioche bun.

Thick-cut seasoned fries.

Free range egg mayo with cress on granary bread.

Three fluffy hotcakes with a pot of maple-flavoured syrup.

A smaller doner wrap at a fixed price.

Chargrilled chicken breast in a bun.

Wings tossed in a smoky BBQ glaze.

Creamy buffalo ranch dipping sauce.

Chargrilled chicken with mezze-style accompaniments.

Espresso with steamed milk and a thick layer of foam, dusted with chocolate powder.

Halloumi, chicken, peppers, and olives on a tomato base.

Spiced lentil masala with rice and toppings.

Thick strawberry milkshake made with soft dairy ice cream.