Fast Food

Flame-grilled Whopper with rasher bacon, Swiss cheese, and ranch sauce.

The biggest brekky wrap - bacon, egg, hash brown, cheese, and BBQ sauce.

Turkish bread roll with poached-style egg, bacon, and hollandaise sauce.

A plant-based patty with salad and sauce on freshly baked bread - the meat-free sub with substance.

Two flame-grilled beef patties, special sauce, lettuce, cheese, pickles, onions on a three-piece sesame bun.

Vanilla soft serve with custard, burnt caramel, and warm caramel sauce. Fancy for Macca's.

Flame-grilled chicken breast with spicy seasoning and jalapenos.

Bacon, egg, cheese, hash brown, and BBQ sauce wrapped in a tortilla - HJ's signature breakfast.

Flame-grilled Whopper with Outback-inspired toppings and sauce.

Crispy fried chicken fillet with Oporto chilli sauce - the fried alternative to the Bondi.

Crumbed chicken fillet, cheese, mayo, and lettuce on an elongated seeded roll.

Three crispy chicken fillets stacked with cheese and sauce - KFC's tallest burger.

Thick shake blended with MILO malt powder - chocolate malt nostalgia in drinkable form.

A crunchy corn shell taco that shatters on the first bite.

A fried chicken cheeseburger - crispy fillet with melted cheese, pickles, and sauce.

A chicken parmi in burger form - crumbed chicken, napolitana sauce, melted cheese.

Crumbed chicken schnitzel topped with melted cheese, bacon, and mayo.

Sausage and cheese in maple griddle cakes - the McGriddles stripped to essentials.

Toasted sandwich with ham, cheese, and tomato.

The vegetarian toastie - just melted cheese and tomato, pressed and golden.