Frozen Meals

Sunday roast lamb with vegetables and gravy - the meal you're too busy to cook on Sunday.

Chicken tenders with a Korean-inspired sweet-spicy seasoning - gochujang-adjacent on crumbed chicken.

Calorie-conscious lamb hot pot - braised lamb, root vegetables, and sliced potato on top.

Mac and cheese from the freezer - the emergency comfort food that never lets you down.

Even bigger than the Giant - the sausage roll for truly ambitious appetites.

Chef-prepared chicken & chorizo with spiral pasta - high protein, ready in minutes.

Southern-style seasoned chicken breast burger patties - spiced crumb, ready for the bun.

Chicken tenders with a peppery Southern-style seasoning - more flavourful than plain crumb.

Chicken with lentil dhal and spinach - Indian-inspired, fibre-rich, and wholesome.

Frozen butter chicken with rice - mild, creamy, and Australia's favourite curry flavour.

Tuna and vegetables in a light sauce with spiral pasta - the lighter, protein-rich option.

Calorie-conscious butter chicken - mild, creamy, and lighter than the pub-size version.

Spaghetti in a meaty bolognese sauce - the frozen meal everyone has eaten at least once.

Free-range chicken Kiev with garlic butter - the premium welfare version of the classic.

Butter chicken with rice in the larger Fuel'd serve - creamy curry, extra portion.

Ingham's standard chicken breast nuggets - the branded nugget that competes in every supermarket.

Slow-cooked chicken ragu with parmesan - richer and more complex than standard chicken pasta.

Lamb mince in gravy topped with mashed potato - the warm, old-fashioned comfort meal.

Beef chilli with beans and rice - hearty, mildly spiced, and properly filling.

Chef-prepared chicken tikka masala with basmati rice - high protein, ready in minutes.