Snacks

Ring-shaped potato snack with a sharp, tangy vinegar coating.

Cool sour cream with a fiery chilli kick from the HOT range.

Knobbly corn snack with a warm, peppery spice blend and tangy kick.

Small baked cheese biscuit with a tangy Branston pickle seasoning, now discontinued.

Hand-cooked crisps with golden honey sweetness and tangy Dijon mustard.

Fries with salt and pepper seasoning baked in.

Hot chilli with tangy lime citrus from the Pringles HOT range.

Rich, tangy Texas-style barbecue sauce with a smoky depth.

Puffy corn snack with a smoky bacon flavour, now discontinued.

Thin chip-shaped snack with a mild cheese and onion coating.

Hand-cooked crisps with creamy brie and slow-cooked caramelised onion.

Crinkle-cut crisp with a savoury cheese and onion seasoning.

Mild curried chicken with apricot and mango, a royal classic.

Sharp vinegar bite with salt on a light, stackable Pringles crisp.

Sharp vinegar tang with sea salt on a thick-ridged hand-cooked crisp.

Potato wedges with a smoky BBQ seasoning sachet.

Wheat-based tube snack with a tangy tomato and mild chilli kick.

Sweet chilli with elevated heat from the Pringles HOT range.

Hand-cooked crisps with bold, smoky American steakhouse barbecue seasoning.

Fiery Mexican chilli heat on a thick ridge-cut crisp.