
Bacon, ham, pepperoni, Italian sausage and beef on a BBQ sauce base.

Pizza Hut Australia's menu is built around the Original Pan base, with the range split into meat, chicken, prawn and veggie pizzas. Sauces do most of the distinguishing: a rich BBQ sauce underpins the meat range, an alfredo base carries the creamy pizzas, and finishing drizzles of aioli, hollandaise and smoky BBQ separate flavours that share toppings. Sides run to garlic breads, spud bites and cheesy breadsticks, with cookies, brownies and lava cake on the dessert menu.
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Bacon, ham, pepperoni, Italian sausage and beef on a BBQ sauce base.

A giant chocolate chip cookie made with Hershey’s chips, baked and sliced.

A triple chocolate brownie with Hershey’s cocoa, dark chocolate and chocolate chips.

Tender chicken with mushrooms, pineapple, roasted red and green capsicum and onion.

A chocolate cake with a rich gooey centre, dusted with icing sugar.

Chicken and streaky bacon with mushroom and onion on an alfredo base.

A platter of cheesy spud bites, breadsticks and seasoned wings with three dips.

Bread sticks made from the signature pizza pan dough and sprinkled with cheddar.

Jalapenos and chicken with pineapple, onion, chilli flakes and aioli drizzle.

Diced paneer and jalapenos with pineapple, capsicum and onion, finished with garlic.

Jalapenos with pineapple, roasted red and green capsicum, onion and chilli flakes.

A giant vanilla cookie with a Nutella drizzle, baked and cut into slices.

A paneer pizza on a creamy garlic base, created at Pizza Hut Craigieburn.

Smoky honey ham and juicy pineapple under mozzarella on a tomato base.

Lots of smoky honey ham with mozzarella and nothing else on it.

Hot, oven-baked traditional garlic bread, sliced and marked vegan and vegetarian.

Jalapenos, beef, pepperoni and Italian sausage with chilli flakes and aioli.

Tender chicken with mushrooms and onion on BBQ sauce with a smoky drizzle.

Ham, pepperoni, Italian sausage and beef with mushrooms, olives, pineapple and capsicum.

Jalapeno, cheese and corn wrapped in a crispy crumb, six to a serve.