Fast Food

A whole roasted chicken - the thing Red Rooster was literally named after.

Classic bacon and egg McMuffin given a kick with honey sriracha sauce.

Cold soft serve meets warm chocolate fudge sauce - the temperature contrast is everything.

Fried chicken burger loaded with bacon, BBQ sauce, and cheese.

The Whopper with jalapeños and spicy sauce - HJ's answer to heat-seekers.

A thicker, meatier patty for people who actually want to taste the beef.

Shaved steak with cheese sauce, onion, and capsicum - the Philly on a pizza base.

Simple sliced chicken breast with salad - the no-frills chicken sub.

Bacon and egg sandwiched between two sweet, maple-flavoured griddle cakes.

Grilled chicken over mixed salad with Portuguese dressing - the lighter choice.

Crispy chicken nuggets from the pizza shop - because sometimes you want chicken with your pizza.

Chips with melted cheese and Oporto chilli sauce - the spicy, cheesy side.

Chicken patty coated in cornflakes with bacon on a toasted bun.

A crunchy corn shell taco that shatters on the first bite.

Toasted bread with garlic butter - the classic side that goes with everything.

Cold salted caramel chocolate mousse - the cool, smooth dessert option after a hot pizza.

Crispy fried chicken with Mexican-style salsa, cheese, and corn chips.

Grilled chicken burger with Outback-style sauce and toppings.

Red Rooster's signature roll - crumbed chicken strip in a long roll with mayo and lettuce.

A grain bowl with roasted vegetables, greens, and your choice of PERi-PERi protein.