Fast Food

The ShackBurger served on a gluten-free bun with all the standard toppings.

A beef burger topped with a fried egg, ham, bacon, and creamy sauce.

Eight ounces of thinly sliced, slow-roasted beef stacked high on a sesame seed bun.

Three pancakes with syrup and butter served alongside a seasoned pork sausage patty.

A baked russet potato split open and loaded with cheese sauce, bacon, and sour cream.

Two quarter-pound beef patties with all the Big Bacon Classic toppings.

A snack-sized crunchwrap with crispy chicken, jalapeño honey mustard, and lettuce.

A seasoned breakfast sausage patty served on a warm, flaky buttermilk biscuit.

A breakfast sandwich with a fresh-cracked egg, thick-cut bacon, and cheese on a griddled bun.

Large, hand-breaded chicken breast tenders with Nashville-style seasoning at any spice level.

Breaded mozzarella sticks fried until golden, served with a side of marinara sauce.

The Asiago Ranch Club with a spicy breaded chicken filet instead of the classic homestyle.

A premium burrito featuring slow-roasted chicken, avocado ranch, and Mexican rice.

Sizzling seasoned beef fajitas with grilled onions and peppers, served with flour tortillas.

A purple berry-flavoured milkshake that accidentally became the biggest viral food moment of 2023.

A dense, crumbly cake donut with a craggy exterior and a thin sugar glaze in the cracks.

An Angus beef burger with house-made pimento cheese, bacon, and ShackSauce on a potato roll.

Nacho Fries loaded with marinated steak, guacamole, sour cream, and nacho cheese.

A grilled hot dog topped with cheese sauce, bacon, and diced onions in a steamed bun.

Two fried flour tortillas layered with beef, beans, pizza sauce, cheese, and diced tomatoes.